Matcha Croissant With Mochi

A must-try for Matcha fans, the latest bread series 【抹茶の旨味】 features four types of bread made with matcha from Uji, Kyoto.

Matcha Croissant With Mochi is sprinkled with crunchy chocolate bean and Uji Matcha powder. The Croissant is crispy on the outside and fragrant with layers of butter. It is also filled with chocolate strips and mochi, chewy and crispy texture is intertwined with each other. A hint of tea sweetness fills your mouth, making it irresistible!