【Online Exclusive】Golden Violet (Okinawa Purple Sweet Potato Cream Cake) (15cm)

The delicate inner layers intertwine a fluffy, dense purple sweet potato mousse with moist chocolate sponge cake lightly infused with rum syrup, where every bite overflows with the gentle, profound sweetness and aroma of purple sweet potato harmoniously blended with rich cocoa notes. In the middle, chocolate crunch pearls and fragrant walnut pieces are added, providing a subtle crisp texture and a balanced bittersweet undertone. The top layer is elegantly adorned with chestnuts and silky-smooth cream made from Okinawa purple sweet potato, preserving its soothing, therapeutic fragrance. Let the sweetness of purple sweet potato become the gentlest healing companion for your taste buds, softly melting away the cold.