Richy Black Sesame Mille Crepes (Cut Cake)

Smooth black sesame cream and delicate black sesame crêpe layers are stacked one upon another, creating a refined and velvety mille crêpe texture. The top is coated with rich black sesame sauce and a clear jelly glaze, then garnished with black sesame seeds. A layer of chocolate sponge cake at the base perfectly complements the nutty sesame aroma, resulting in a harmonious blend of black sesame and chocolate flavors.